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Hinava (Recipes from sabah bah-tasty)
Ingredients
* mackerel - flesh, just bones removed and finely chopped
* 6 red onion (sliced)
* 2 garlics (sliced)
* 3-4 Orange Cotton Seeds (Take the juice)
* A little salt, seasoning powder, Ginger
* Bitter - sliced thinly
* Red chillies - finely sliced
* Chilli padi (small chilli)
Ways
1) Mackerel cleaned first, then chopped up fine.
2) Pour some hot water over the contents of the fish for 1 minute and drain.
3) All materials that had been sliced thinly stirr with fish meat.
4) then mixed with lemon juice and cotton.
5) Good luck recipes from the Sabah Land Below The Wind delicious BAH!
Ingredients
* mackerel - flesh, just bones removed and finely chopped
* 6 red onion (sliced)
* 2 garlics (sliced)
* 3-4 Orange Cotton Seeds (Take the juice)
* A little salt, seasoning powder, Ginger
* Bitter - sliced thinly
* Red chillies - finely sliced
* Chilli padi (small chilli)
Ways
1) Mackerel cleaned first, then chopped up fine.
2) Pour some hot water over the contents of the fish for 1 minute and drain.
3) All materials that had been sliced thinly stirr with fish meat.
4) then mixed with lemon juice and cotton.
5) Good luck recipes from the Sabah Land Below The Wind delicious BAH!
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